Café

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Café Hours

Serving Coffee Bar Till 4:00 pm Templates Coffee Bar

Layers

Closed temPLATES

Serving Lunch Till 2:00 pm Palettes

Coffee Bar

Templates Coffee Bar

reg.2.00

grilled seasoned chicken breat

240 cal.

@Grab & Go

Templates Coffee Bar

reg.1.50

2 shots of Chromatic coffee espresso blend with hot water

5 cal.

@Hot Coffee Bar

reg.2.00

double shot of Chromatic coffee espresso blend with hot water

5 cal.

@Hot Coffee Bar

reg.2.50

Double shot of Chromatic coffee espresso blend with steamed foamy milk

40 cal.

@Hot Coffee Bar

reg.2.50

double shot of Chromatic coffee espresso blend with a large amount of steamed milk

90 cal.

@Hot Coffee Bar

reg.3.25

double shot of Chromatic coffee espresso blend with chocolate sauce and steamed milk

180 cal.

@Hot Coffee Bar

reg.3.50

double shot of Chromatic coffee espresso blend with caramel sauce, vanilla syrup and steamed milk

200 cal.

@Hot Coffee Bar

reg.2.00

double shot of Chromatic coffee espresso blend with steamed milk (less milk than a latte)

40 cal.

@Hot Coffee Bar

reg.2.50

double shot of Chromatic coffee espresso blend sweetened wtih a little sugar and topped with steamed milk

20 cal.

@Hot Coffee Bar

reg.2.00

double shot of Chromatic coffee espresso blend with a small amount of micro foam milk

5 cal.

@Hot Coffee Bar

reg.3.50

Ube extract, vanilla syrup, Chromatic espresso and steamed milk

150 cal.

@Hot Coffee Bar

reg.2.25

two shots of Chromatic espresso with 6 ounces steamed whole milk

80 cal.

@Hot Coffee Bar

reg.3.50

house made honey and vanilla simple syrup with Chromatic espresso and steamed milk

250 cal.

@Hot Coffee Bar

reg.2.00

choice of loose leaf teas locally crafted from Satori Teas

0 cal.

@Hot Coffee Bar

reg.2.00

finely ground green tea leaves brewed in hot water

0 cal.

@Hot Coffee Bar

reg.2.00

house made tea brewed with a blend of spices (no milk!)

0 cal.

@Hot Coffee Bar

reg.2.75

matcha tea sweetened honey served with steamed milk

90 cal.

@Hot Coffee Bar

reg.2.50

Satori earl grey tea with steamed milk

70 cal.

@Hot Coffee Bar

reg.2.75

house made chai tea with steamed milk

210 cal.

@Hot Coffee Bar

reg.1.50

Your choice of flavoring steamed with milk of choice

200 cal.

@Hot Coffee Bar

reg.2.00

steamed milk and chocolate syrup

230 cal.

@Hot Coffee Bar

reg.2.50

Kaveri Coffee works chicory coffee manually brewed by filter style

25 cal.

@Hot Coffee Bar

reg.3.50

Satori earl grey tea with steamed milk, vanilla and a shot of espresso

90 cal.

@Hot Coffee Bar

reg.4.25

Ube extract, vanilla syrup, Chromatic espresso and steamed milk

150 cal.

@Cold Coffee Bar

reg.2.50

double shot of Chromatic coffee espresso blend sweetened wtih a little sugar and topped with milk served over ice

20 cal.

@Cold Coffee Bar

reg.2.00

double shot of Chromatic coffee espresso blend with water served over ice

5 cal.

@Cold Coffee Bar

reg.3.25

double shot of Chromatic coffee espresso blend with chocolate sauce and milk served over ice

160 cal.

@Cold Coffee Bar

reg.2.50

double shot of Chromatic coffee espresso blend with milk served over ice

90 cal.

@Cold Coffee Bar

reg.3.50

double shot of Chromatic coffee espresso blend with caramel sauce, vanilla syrup and milk served over ice

200 cal.

@Cold Coffee Bar

reg.1.50

2 ounces of hot water brewed with Chromatic coffee espresso blend beans served over ice

5 cal.

@Cold Coffee Bar

reg.3.25

brewed Cafe dú Monde coffee with sweetened condensed milk

170 cal.

@Cold Coffee Bar

reg.4.25

house made vanilla and honey simple syrup with Chromatic espresso and steamed milk poured over ice

250 cal.

@Cold Coffee Bar

reg.3.50

2 ounces of Chromatic espresso shaken with caramel brown sugar simple syrup, and oat milk, served over ice.

220 cal.

@Cold Coffee Bar

reg.2.50

Progeny coffee brewed overnight at room temperature to create a smoother and sweeter taste, served over ice

0 cal.

@Cold Coffee Bar

reg.2.00

choice of loose leaf teas locally crafted from Satori Teas served over ice

0 cal.

@Cold Coffee Bar

reg.2.75

matcha tea with milk served over ice

90 cal.

@Cold Coffee Bar

reg.3.50

house brewed chai tea with milk served over ice

280 cal.

@Cold Coffee Bar

reg.3.50

Hand whipped sweetened coffee

120 cal.

@Cold Coffee Bar

reg.3.50

Satori earl grey tea with whipped milk, vanilla and a shot of espresso

90 cal.

@Cold Coffee Bar

reg.4.50

190 cal.

@Cold Coffee Bar

reg.4.50

iced matcha latte with white chocolate and topped with a ube cold foam

380 cal.

@Cold Coffee Bar

reg.4.50

Iced Thai tea with brown sugar syrup and tapioca boba

410 cal.

@Cold Coffee Bar

reg.4.50

720 cal.

@Cold Coffee Bar

Lunch

Palettes

reg.$3.00

spring leeks and potatos simmered in cream and vegetable stock

180 cal.

@soup

reg.$3.00

Jamaican inspired stewed collard greens with peppers and onions

90 cal.

@small plates

reg.$4.00

blackberry gelee, blackberry mousse, lemon insert, almond sponge cake, topped with candied lemon zest

300 cal.

@small plates

reg.$8.00

jerk chicken served with coconut rice and kidney beans and fried plantains

780 cal.

@small plates

reg.$3.00

Caribbean inspired fried cornbread

390 cal.

@small plates

reg.3.00

4oz of grilled marinated chicken

380 cal.

@mezze

reg.1.00

build your own mezze plate

140 cal.

@mezze

reg.2.00

garlic and herb marinated mixed Greek olives tossed with gyspy peppers served over chickpea romesco sauce

200 cal.

@mezze

reg.7.00

lamb slowly simmered aromatics tossed with egg pappardelle, and topped with spiced hazelnuts

750 cal.

@mezze

fresh and crisp lettuce and citrus dressed in champagne vinaigrette

220 cal.

@mezze

reg.7.50

grilled chicken shawarma wrapped in house made pita and yogurt tzatziki with cucumbers and onions

570 cal.

@mezze

reg.7.00

house made pita stuffed with falafel, tzatziki, cucumber, tomato, red onion and sumac relish

1030 cal.

@mezze

reg.7.50

beef and lamb gyro, feta cheese, spicy harissa aioli, chopped olives tomato, onion and mixed greens all wrapped together on toasted lavash

290 cal.

@mezze

reg.$3.00

citrus marinated grilled chicken

210 cal.

@taqueria

reg.$6.50

taqueria bowl with shredded lettuce, rice, black beans, guacamole, and your choice of toppings from the toppings bar

600 cal.

@taqueria

reg.$7.50

3 tacos of battered and fried rock cod and topped with sriracha aioli

610 cal.

@taqueria

reg.$6.50

with rice, beans, and choice of protein

550 cal.

@taqueria

reg.$7.00

with rice, beans, and choice of protein

310 cal.

@taqueria

Palettes

170 cal.

@salad dressings

180 cal.

@salad dressings

150 cal.

@salad dressings

80 cal.

@salad dressings

180 cal.

@salad dressings

reg.$7.00

butter toasted turkey, and swiss with garlic herb aioli and fresh lettuce and tomatos

460 cal.

@deli

reg.$7.00

tuna mixed with pickles and celery served on sourdough and fresh lettuce and tomato

390 cal.

@deli

reg.$1.75

fruit salad with fresh strawberries, pineapple, kiwi and grapes

90 cal.

@deli

reg.$1.75

mixed baby lettuce salad with tomatoes, shredded carrots, sliced cucumber, tomatoes, and red onions

40 cal.

@deli

reg.$2.50

shaved beets, red onion, and squash over lettuce tossed in red wine vinaigrette

220 cal.

@deli

70 cal.

@deli

reg.$1.75

house made salted potato chips

110 cal.

@deli

reg.$1.75

lightly battered french fries

110 cal.

@deli

reg.$7.00

house made focaccia topped with mozzarella, arugula pesto, tomato, zucchini and red onions

440 cal.

@deli

reg.$7.00

house made focaccia topped with marinara, capicola and mozzarella

500 cal.

@deli

reg.3.75

customize your salad at the salad bar

20 cal.

@salad bar

reg.6.00

2 beef and lamb burger patties, yogurt tzatziki, pickled red onions, and mixed greens all between butter toasted brioche buns

380 cal.

@mezze

reg.1.75

mixed baby lettuce salad with tomatoes, shredded carrots, sliced cucumber and red onions

40 cal.

@mezze

reg.1.75

fruit salad with fresh strawberries, pineapple, kiwi and grapes

90 cal.

@mezze

reg.3.00

crispy chickpeas, cucumbers, sesame tahini dressing over lettuce and snow peas

180 cal.

@mezze

reg.4.00

an order of 4 garbanzo falafel

270 cal.

@mezze

reg.1.75

house made salted potato chips

110 cal.

@mezze

reg.1.75

lightly battered french fries

110 cal.

@mezze

reg.3.00

4oz of marinaded and grilled chicken thighs

50 cal.

@mezze

reg.$3.50

personal size flatbread topped with tomato sauce and cheese

550 cal.

@hearth

reg.$4.00

personal size flatbread with tomato sauce, mozzarella cheese and pepperoni

640 cal.

@hearth

reg.$2.50

single taco

140 cal.

@taqueria

reg.$1.50

1 mini quesadilla made with house made corn tortilla filled with shredded Monterey jack

230 cal.

@taqueria

reg.$4.50

crispy flour tortilla with jack and provolone cheese served with pico de gallo and sour cream

530 cal.

@taqueria

reg.$1.50

140 cal.

@taqueria

reg.$2.00

180 cal.

@taqueria

reg.$1.25

130 cal.

@taqueria

reg.$1.50

300 cal.

@taqueria

reg.$1.50

260 cal.

@taqueria

Palettes

15 cal.

@salad dressings

100 cal.

@salad dressings

30 cal.

@salad dressings

15 cal.

@salad dressings

80 cal.

@salad dressings

220 cal.

@salad dressings

180 cal.

@salad dressings

120 cal.

@salad dressings

reg.1.75

house made pita

160 cal.

@mezze

reg.$1.00

avocados, onion, lime tomato, cilantro, jalapenos

35 cal.

@taqueria

Menu Icon Legend

Peanuts /Treenuts

Sesame

Fish

Dairy

Soy

Egg

Wheat /Gluten

Locally Crafted

Farm to Fork

Halal

Vegetarian

Vegan

Eat Right — For You

Do you care about whether your food was grown locally or raised humanely? Or are you more interested in protein vs. carbs?

Whatever your priorities, we can help you chew the right thing. At Bon Appétit, we’re working toward “food service for a sustainable future.” How we define that is a mouthful, but the bottom line is that we strive to cook delicious food that’s good for you, the animals, the workers, the community, and the Earth — because they’re all connected. And we’re proud to be the first food service company to tackle many important issues in these areas.

We’re here to support you by giving the information you need to choose wisely. Visit our Wellness page for a feast of information about the roles our from-scratch cooking, nutritional approach, local sourcing, and other sustainability programs can play on your menu.

Wellness Page

Tell Us What You Think

Common Questions

I’ve been trying to eat a healthier diet. Will I be able to find a healthy food choice in my café?

Can you tell me how many calories are in the foods in my café?

How will you handle my concerns about a food allergy?

See All FAQs

Steven Davis

Assistant General Manager

Telephone (650)766-1351
steven.davis@adobe.com

Meet the team